Food allergy is where the body’s immune system has a reaction to a substance that is usually harmless, resulting in the release of a number of chemicals into the bloodstream.

Common food allergies in children include: cow’s milk, eggs, shellfish and peanuts. 

Specialist Allergy Clinics are undertaken at by Dr Corbett at Royal Blackburn Hospital and Burnley General Hospital sites on a monthly basis.  Tests are undertaken in clinics for key allergies












































































































































































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